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10 items
The Joy of Pickling
300 Flavor-packed Recipes for All Kinds of Produce From Garden or Market
Book - 2016
Available
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Pickles, Pigs & Whiskey
Recipes From My Three Favorite Food Groups (and Then Some)
Book - 2013
Available
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Smoke & Pickles
Recipes and Stories From A New Southern Kitchen
Book - 2013
Preserving Everything
How to Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More
Book - 2014
Home Canning and Preserving
Putting up Small-batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices, and More
Book - 2011
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